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Careers in Hospitality & Catering

Your Guide to a Career in Hospitality and Catering

Why Choose Hospitality and Catering? Hospitality and Catering is a dynamic and rewarding industry offering a range of career paths in hotels, restaurants, events, and tourism. It suits people who enjoy working with others, have a flair for food and service, and thrive in fast-paced environments.​  There are several entry points into the industry:

​​School and College Pathways

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  • GCSEs/BTECs: Start with subjects like Food Preparation and Nutrition, or Hospitality.

  • Level 2 and Level 3 Diplomas: Qualifications in Professional Cookery, Food and Beverage Service, or Hospitality Supervision prepare you for work or further study.

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Apprenticeships include:

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  •      Commis Chef

  •      Hospitality Team Member

  •      Production Chef

  •      Event Assistant

  •      Senior Culinary Chef (advanced level)

 

Key Industry Roles

  • Entry Level: Kitchen Assistant, Waiter/Waitress, Barista, Catering Assistant

  • Skilled Roles: Chef de Partie, Front of House Supervisor, Concierge, Event Planner

  • Management Roles: Head Chef, Restaurant Manager, Hotel Manager, Operations Manager

  • Specialist Roles: Pastry Chef, Sommelier, Events Manager, Food Safety Officer

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Next Steps

  • Speak to your careers adviser or visit your local college

  • Explore apprenticeship vacancies at gov.uk/apply-apprenticeship

  • Contact hospitality employers for work experience

 

A career in hospitality and catering can take you around the world or help you grow a fulfilling career close to home. The industry values passion, creativity, and teamwork - if that sounds like you, it could be the perfect fit!

Higher Education

Foundation Degrees and Bachelors:

  • Courses in Hospitality Management, Culinary Arts, or International Tourism offer management-level training.

  • Sandwich Degrees include placements in hotels or restaurants.

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Professional Qualifications and Bodies

  • City & Guilds: Visit Website

  • Institute of Hospitality: Visit Website

  • People 1st (industry training and accreditation)

  • CIEH (Chartered Institute of Environmental Health - Food Safety training)

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